Annabelle Crabb
๐ค SpeakerAppearances Over Time
Podcast Appearances
So I'm a little bit worried about that.
Okay, before we go, any quick recommendations?
You used the words volume and Danish and it just set me off.
I'm just struggling to not keep laughing because, as you know, once you get started, it's really difficult to get it under control.
And how did you get onto it?
My stomach must be so sore.
Okay, quickie before we go.
I've been doing a little bit of cooking.
I cooked what I truly believe to be the best biscuits in the world, the best biscuit recipe I have ever come across, the spice cookies in Yottamotalingi's Jerusalem.
If you've never cooked them, they're not very hard and they are so delicious.
Do you weigh them out like he says you should?