Bernard O'Shea
๐ค SpeakerAppearances Over Time
Podcast Appearances
Not on everything, Ray.
Do you know what I mean?
Like, you'd buy a book in Eton and there'd be Ballymalu relish on it.
He'd be like, stop putting it on everything.
That and the sweet chili sauce.
Sweet chili sauce.
We went through a bit of an avocado revolution on it as well, where avocado was on everything.
Yes.
I don't think this suits avocado and cornflakes.
I don't think it works.
Do you know what I mean?
And don't even get me started on the packet hams.
And they don't close, Ray.
They don't close.
You open them, right?
You open them and you go, oh, self-sealing.
Self-sealing.
They're not self-sealing.
Because then the side of the ham goes dry.
Oh, that didn't work.