Camila Mota

Don't touch my dessert.

So controversially, I'm like not a dessert person, really.

I would always favor a cheese plate or maybe a piece of fruit.

Oh, no.

But my partner likes like a chocolate mud.

Like he's very intense about the dessert situation.

And so I'm, like, often a one-spoon kind of sharer.

This is good because you're not treading on each other's territories.

No, but I kind of get annoyed that a dessert even has to be ordered because I just think, like, I'm, like, almost anti-dessert, which is, I don't know, it's shocking.

Is it too sweet for you?

I mean, when you feel the sugar, it's like, oh, it's too much.

It's too much.

I think, like, if I sat down and that was, like, the meal, it would be a thing, but, like, I'm just like,

yeah, I'm totally not interested in them.

Unless it's like, yeah, like I could do like a lemon tart or something.

So it probably is the sweetness.

And if we think about now, does now have a unit?

You know, how many attoseconds go in now?