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Chef Janine Booth

👤 Person
60 total appearances

Appearances Over Time

Podcast Appearances

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

You're listening to DraftKings Network.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

You're listening to DraftKings Network.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

Thank you so much for having me.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

Thank you so much for having me.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

They are all the same. Okay, great. They're all the same, so there's little bite-sized pieces for you there. This is one of the dishes that we'll be serving at the Sunset Feast event.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

They are all the same. Okay, great. They're all the same, so there's little bite-sized pieces for you there. This is one of the dishes that we'll be serving at the Sunset Feast event.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

Yeah, I mean, I think you both had really interesting takes on what the dish is. I love the chicharron idea. It's actually not chicharron. It's actually a shrimp chip. So rather than pork skin, yeah, it's. It does have that salty umami kind of flavor and definitely a really nice crunch. And then it is a tuna tartare. You had the spicy aioli, right? The burnt sesame seeds.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

Yeah, I mean, I think you both had really interesting takes on what the dish is. I love the chicharron idea. It's actually not chicharron. It's actually a shrimp chip. So rather than pork skin, yeah, it's. It does have that salty umami kind of flavor and definitely a really nice crunch. And then it is a tuna tartare. You had the spicy aioli, right? The burnt sesame seeds.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

No, they're black sesame seeds. They come in two colors. These ones just happen to be black. And there's a little sesame dressing inside.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

No, they're black sesame seeds. They come in two colors. These ones just happen to be black. And there's a little sesame dressing inside.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

That's fine. I mean, the dog is really, really cute, so I'm happy to share.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

That's fine. I mean, the dog is really, really cute, so I'm happy to share.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

Chef Jose has another dish. It's actually in – well, you'll see. I can't tell you anything. Don't tell us. Do not tell us. I'll go tell him you guys are ready for him. All right.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

Chef Jose has another dish. It's actually in – well, you'll see. I can't tell you anything. Don't tell us. Do not tell us. I'll go tell him you guys are ready for him. All right.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

You can do a little sprinkle of the citrus on there.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

You can do a little sprinkle of the citrus on there.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

Which is better? A little couturement for you.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

Which is better? A little couturement for you.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

There's lemon and lime. A little mini Tabasco if you like.

The Dan Le Batard Show with Stugotz
Hour 2: How Do You Milk a Tiger? (feat. Chef Janine Booth and Chef José Mendin)

There's lemon and lime. A little mini Tabasco if you like.

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