Chef Josh Capon

speaker

327 appearances 1 recordings 1 series first heard Nov 2025 last heard 28 Nov

Chef Josh Capon’s voice in public audio — every appearance, attributed to the second.

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recordings per month · last 12 months

Recordings per month over the last 12 months — 1 in all, peaking in Nov 2025 with 1.

Appearances

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The Dan Le Batard Show · FA! Black Friday Football Deal! Celebrity Chef Capon Ranks All the Meats, Sam Darnold Revenge Game Against The Vikings, And Jeremy Taché Vets Dave's Best Position Group by Franchise in History List · 28 Nov 2025 podcast

I take the leg and the thigh off and I debone them and then I stuff them and roll them and tie them.

So now I have two big breasts that I put a little mushroom duxelles, mushrooms and onions and garlic and Dijon mustard under the skin and underneath the tender, I roll and tie that.

Then I take the leg and thigh, I debone that and I stuff it with that mushroom duxelles too.

You put those in the oven, 450 degrees for 45 minutes.

They come out golden brown.

And you just take an electric knife and you slice these roulades.

And you slice this nice turkey breast.

And it's so moist and so juicy.

A turkey cooks.

How long does it take a turkey to cook?

Three hours?

Four hours?

Who knows anymore?

You never know when the thing's done.

You're waiting for that little popper to time, that little timer thing.

That thing ain't popping up.

I'm telling you, it's the best way to cook your turkey, and it will change your life forever.

Are we talking in the parking lot tailgate or just in general if you come to New York?

Well, in the same way Buffalo gets wings and Philly gets cheesesteaks and so on.

I would go New York.

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