Chuck

I think everyone does. I literally cannot picture my kitchen right now. Jerry, he's got a window, right? I've been baking in the dishwasher. Jerry and I say yes, you have a window and you're up. Yeah, that might be – I might have just said something very dumb. So it's staying in now. Well, I do know – you know what? I think I do have a window, but I don't have a working light.

I think everyone does. I literally cannot picture my kitchen right now. Jerry, he's got a window, right? I've been baking in the dishwasher. Jerry and I say yes, you have a window and you're up. Yeah, that might be – I might have just said something very dumb. So it's staying in now. Well, I do know – you know what? I think I do have a window, but I don't have a working light.

I think everyone does. I literally cannot picture my kitchen right now. Jerry, he's got a window, right? I've been baking in the dishwasher. Jerry and I say yes, you have a window and you're up. Yeah, that might be – I might have just said something very dumb. So it's staying in now. Well, I do know – you know what? I think I do have a window, but I don't have a working light.

That's why I think I don't have a window. You need to replace the light bulb. Yeah, but who wants a bottle of that?

That's why I think I don't have a window. You need to replace the light bulb. Yeah, but who wants a bottle of that?

That's why I think I don't have a window. You need to replace the light bulb. Yeah, but who wants a bottle of that?

I don't replace light bulbs in my house.

I don't replace light bulbs in my house.

I don't replace light bulbs in my house.

All right. The heat of the oven is very important. So depending on how good your oven is, it may be a little off, maybe a little hotter or cooler. So you might want to purchase an oven thermometer just to give it a double check because baking is science. And when you think that that cake is done, take a little peek through your window that everyone has or open it if you really think it's done.

All right. The heat of the oven is very important. So depending on how good your oven is, it may be a little off, maybe a little hotter or cooler. So you might want to purchase an oven thermometer just to give it a double check because baking is science. And when you think that that cake is done, take a little peek through your window that everyone has or open it if you really think it's done.

All right. The heat of the oven is very important. So depending on how good your oven is, it may be a little off, maybe a little hotter or cooler. So you might want to purchase an oven thermometer just to give it a double check because baking is science. And when you think that that cake is done, take a little peek through your window that everyone has or open it if you really think it's done.

Give a little tap in the center. If it springs back, then it's probably done. If you're an experienced baker, you just know by looking at it. Or you can always do the old toothpick trick, which is sticking that toothpick, wooden toothpick, in the center of the cake and pull it out. And if there's no cake on it, then it's pretty much done. Right. If it's covered in goo, that means it's not done.

Give a little tap in the center. If it springs back, then it's probably done. If you're an experienced baker, you just know by looking at it. Or you can always do the old toothpick trick, which is sticking that toothpick, wooden toothpick, in the center of the cake and pull it out. And if there's no cake on it, then it's pretty much done. Right. If it's covered in goo, that means it's not done.

Give a little tap in the center. If it springs back, then it's probably done. If you're an experienced baker, you just know by looking at it. Or you can always do the old toothpick trick, which is sticking that toothpick, wooden toothpick, in the center of the cake and pull it out. And if there's no cake on it, then it's pretty much done. Right. If it's covered in goo, that means it's not done.

But then you can also lick that goo off that toothpick.

But then you can also lick that goo off that toothpick.

But then you can also lick that goo off that toothpick.

Yeah, yeah.

Yeah, yeah.