Danielle Jablanski

The line?

Yeah.

Yeah.

It's insane, right?

And so, but my point is like that, those ideas started with exactly the multidisciplinary approach you just mentioned.

And it's one that we, I don't think we feed enough in the US, at least that I've seen in education.

Yeah.

I'm curious for your book, is there a section on like global transportation and commerce and how food is delivered?

And like, I mean, you know, Taiwan, people don't realize how much food comes from Taiwan and that's a geopolitical consideration.

Like what I learned, I took a course on, it was like terrorism and illicit crime.

And I learned that the number one thing

smuggled good into the US for a long time with cigarettes right like these kinds of things is this this part of like how things move essentially how food moves right food and food products is that a is that a portion of your book yes I definitely put it there and also uh having a future conversation what does the future look like in that regard as well or what's the speculation coming forward and if anybody's listening who wants to contribute to that please just give me a holler but

I'm so interested like ports and container shipping and how much it would slow down the economy to search every container.

And what does that mean for food security and supply chains?

And we talked about all these ship to shore crane vulnerabilities.

And for a long time, everyone was screaming about that.

But it's like, it might be a necessary evil to get the goods and products that we need for our economy to keep moving.

So what's the trade off?

I did visit New Zealand a couple of years ago for work, but I also have family there.

So I was lucky enough to be able to see some family and go.