Dr. Andy Galpin

So you got the worst of both cases here.

Well, you're giving this in the form of liquid shake. Yeah, liquid shake.

Well, you're giving this in the form of liquid shake. Yeah, liquid shake.

In that front. The only reason I'm saying that is I've taken a lot of resisted starches. In various forms. I've never noticed a first time or learned effect.

In that front. The only reason I'm saying that is I've taken a lot of resisted starches. In various forms. I've never noticed a first time or learned effect.

Sure. Yeah. Possible. Good scientist you are.

Sure. Yeah. Possible. Good scientist you are.

And I thought – I thought we were done here.

And I thought – I thought we were done here.

Were those calorie match protocols? Yeah. OK. So you're just switching it out.

Were those calorie match protocols? Yeah. OK. So you're just switching it out.

What did you switch it out for?

What did you switch it out for?

What was the regular carbohydrate?

What was the regular carbohydrate?

Okay.

Okay.

Yeah.

Yeah.

Well, it certainly indicates there's something physiologically happening. There's something happening. It's still going on in there, right? You still enhanced it. If you were to simply ingest carbohydrate right now, Your carbohydrate burning goes up, right? Exactly.