Jessica Badalana
👤 SpeakerAppearances Over Time
Podcast Appearances
Yeah.
A chalky cheesecake is a truly sad thing.
It's a sad thing.
And there are actually quite a lot of them out there.
I feel like I've eaten.
And maybe that's why I turned against cheesecake.
What I was going to ask you about next is you have a cookbook coming out, your first baking book, Carla Bakes.
It's going to be out this September.
Give us a preview of coming attractions.
Talk to me about this book.
What you learned in the process of writing a baking book.
Because, you know, it's hard.
It's different than writing a cookbook.
What?
It's like you don't care about your husband at all.
So there's a little choose-your-own-adventure element to it.
I am with you.
That's why baking with a scale is so important.
We'll know that when we bake your recipes using your measurements, it's going to turn out the way that you intended.
Exactly.