Jon Quast

I think that's reasonable.

Well, I think that it is an enabler of restaurants to do better, and so it's going to ride the success of its customers.

Lou, what's on your radar this week?

Yeah, I think a lot about incentive structures at a time like this.

I think everyone knows that I'm not like Matt Frankel, I'm digging into the big banks.

That's not how I roll.

But it does make me think big picture because of that.

I'm not thinking about it down on the detail level.

I'm zooming out.

And when investment banking is humming, the economy is strong, look, for good businesses, that's a good thing.

There's nothing to complain about with that.

But there are some incentive structures that push

more things in this space, and so bad things can slip through.

As one example, I'm a little bit suspicious of IPOs right now.

I think that there are good companies that can come public right now, but there are also some bad companies, perhaps, that are seeing a window of opportunity and saying, hey, let's go ahead and get through now while the getting is good.

For example, a lot of special purpose acquisition companies have come public in recent months

That's a blank check, not really a business there.

Who knows what that's going to be?

I think a company like Fermi, this is a data center play, but without data centers yet.

It's looking way out into a decade into the future.