José Andrés
👤 SpeakerAppearances Over Time
Podcast Appearances
Transcendental Gastronomy. What language is yours in?
Transcendental Gastronomy. What language is yours in?
French. Wow. And I have the first one printed in Spanish that was not printed in Spain, but in Mexico City. Oh, wow. And he said, tell me what you eat and I'll tell you who you are. But he said something more important. He said, My French is not very good, but more or less. The destiny of the nations will depend on how they feed themselves.
French. Wow. And I have the first one printed in Spanish that was not printed in Spain, but in Mexico City. Oh, wow. And he said, tell me what you eat and I'll tell you who you are. But he said something more important. He said, My French is not very good, but more or less. The destiny of the nations will depend on how they feed themselves.
French. Wow. And I have the first one printed in Spanish that was not printed in Spain, but in Mexico City. Oh, wow. And he said, tell me what you eat and I'll tell you who you are. But he said something more important. He said, My French is not very good, but more or less. The destiny of the nations will depend on how they feed themselves.
Wow. Right. And America's destiny is fat people. Fat people eat and process food.
Wow. Right. And America's destiny is fat people. Fat people eat and process food.
Wow. Right. And America's destiny is fat people. Fat people eat and process food.
Well, I think if we are not careful, it's the destiny of the world. Right. If we're not careful. But take a look at now. Come on. You go to the gas station. I remember when I was young and I went to the gas station, the gas station had a little restaurant that was not even a restaurant. It was like a diner. But for me, it was like a high-end restaurant.
Well, I think if we are not careful, it's the destiny of the world. Right. If we're not careful. But take a look at now. Come on. You go to the gas station. I remember when I was young and I went to the gas station, the gas station had a little restaurant that was not even a restaurant. It was like a diner. But for me, it was like a high-end restaurant.
Well, I think if we are not careful, it's the destiny of the world. Right. If we're not careful. But take a look at now. Come on. You go to the gas station. I remember when I was young and I went to the gas station, the gas station had a little restaurant that was not even a restaurant. It was like a diner. But for me, it was like a high-end restaurant.
And once every two months or three months, my father would take us there. The restaurant in the gas station. And I thought it was great. Like, are we going to a restaurant? This is the days that we always cook home. We never went to restaurants. But I'm only saying this because when we went to the gas station, to go to the restaurant happens what's next to the gas station.
And once every two months or three months, my father would take us there. The restaurant in the gas station. And I thought it was great. Like, are we going to a restaurant? This is the days that we always cook home. We never went to restaurants. But I'm only saying this because when we went to the gas station, to go to the restaurant happens what's next to the gas station.
And once every two months or three months, my father would take us there. The restaurant in the gas station. And I thought it was great. Like, are we going to a restaurant? This is the days that we always cook home. We never went to restaurants. But I'm only saying this because when we went to the gas station, to go to the restaurant happens what's next to the gas station.
But when my father went in to pay for the gas, he paid for the gas at that set. There was nothing else there. This was the place to pay for the gas. And it happens the restaurant was there. That was the only food. Go now to the gas station. Oh, my God. You live with 25,000 calories. So you are feeding your car and in the process you are the Cheerios and the M&Ms and the sneakers. Oh, my God.
But when my father went in to pay for the gas, he paid for the gas at that set. There was nothing else there. This was the place to pay for the gas. And it happens the restaurant was there. That was the only food. Go now to the gas station. Oh, my God. You live with 25,000 calories. So you are feeding your car and in the process you are the Cheerios and the M&Ms and the sneakers. Oh, my God.
But when my father went in to pay for the gas, he paid for the gas at that set. There was nothing else there. This was the place to pay for the gas. And it happens the restaurant was there. That was the only food. Go now to the gas station. Oh, my God. You live with 25,000 calories. So you are feeding your car and in the process you are the Cheerios and the M&Ms and the sneakers. Oh, my God.
It's like the gas station now is... I'm telling you, those gas stations are owned by those aliens that are to make sure we are really, really overweight so one day they harvest us and they take us to their planets. I do believe the gas stations of the world, they belong to the alien species. It's trying to make us all fat. But put that. So, yeah. Why are we so overweight?
It's like the gas station now is... I'm telling you, those gas stations are owned by those aliens that are to make sure we are really, really overweight so one day they harvest us and they take us to their planets. I do believe the gas stations of the world, they belong to the alien species. It's trying to make us all fat. But put that. So, yeah. Why are we so overweight?
It's like the gas station now is... I'm telling you, those gas stations are owned by those aliens that are to make sure we are really, really overweight so one day they harvest us and they take us to their planets. I do believe the gas stations of the world, they belong to the alien species. It's trying to make us all fat. But put that. So, yeah. Why are we so overweight?