540: What Keeps Chronic Inflammation Turned On, and How to Turn It Off | Josh Redd, NMD
uh we get like the organic mold-free coffee uh there's a ton of different coffee that you can use oftentimes what i like to do is go to starbucks and get my favorite flavor and then you know use that no i'm too sorry you're like what the heck i mean uh no you obviously you want organic mold free um that's that's important
540: What Keeps Chronic Inflammation Turned On, and How to Turn It Off | Josh Redd, NMD
Because what you're doing is you're getting the frontal cortex to fire, which then increases your own natural digestive enzymes, increases HCL, increases blood flow to the gut, increases gut motility.
540: What Keeps Chronic Inflammation Turned On, and How to Turn It Off | Josh Redd, NMD
There might be some people that listen to this, maybe not your audience because they're used to all this stuff, but there might be some people that listen to this like, oh my gosh, I can't make all these changes all at once.