Katie Lee Biegel

He hasn't watched and he actually didn't watch when he was a producer. He did that job. He likes to do like food and travel programming. He was living in L.A. I was living in New York and he wanted an excuse to be in New York. So he took a job on Roni. So he wasn't as invested as I would have liked him to be. Aber das hat mich nicht von ihm für Details gepumpt. Aber er war in den Saisons.

Ich erinnere mich, als sie nach Kolumbien gingen und das Boot fast sank. Er war in dieser Saison und er war in einer Saison, als sie nach Mexiko gingen. Aber ich erinnere mich am besten daran, wo sie reisen.

Ich erinnere mich, als sie nach Kolumbien gingen und das Boot fast sank. Er war in dieser Saison und er war in einer Saison, als sie nach Mexiko gingen. Aber ich erinnere mich am besten daran, wo sie reisen.

Ich erinnere mich, als sie nach Kolumbien gingen und das Boot fast sank. Er war in dieser Saison und er war in einer Saison, als sie nach Mexiko gingen. Aber ich erinnere mich am besten daran, wo sie reisen.

Well, I'm having a Christmas party next week and I'm doing a ham and martini party. I just planned it last night actually and sent out invitations. So I'm just doing a few friends and I'm making a ham and I'm going to do some pre-batched martinis and Und ich denke, eine wirklich gute Sache zu tun, du weißt, du findest dich immer aus dem Glassware.

Well, I'm having a Christmas party next week and I'm doing a ham and martini party. I just planned it last night actually and sent out invitations. So I'm just doing a few friends and I'm making a ham and I'm going to do some pre-batched martinis and Und ich denke, eine wirklich gute Sache zu tun, du weißt, du findest dich immer aus dem Glassware.

Well, I'm having a Christmas party next week and I'm doing a ham and martini party. I just planned it last night actually and sent out invitations. So I'm just doing a few friends and I'm making a ham and I'm going to do some pre-batched martinis and Und ich denke, eine wirklich gute Sache zu tun, du weißt, du findest dich immer aus dem Glassware.

Also geh online, finde, wenn jemand eine Verleihung auf Weinglas oder Champagnes oder Martini-Glasen hat, in diesem Fall, wenn sie etwa zwei oder drei Dollar sind, und kaufe etwa 50 von ihnen. Habe die Boxen, und dann kannst du sie zurück in die Box legen und sie bis zum nächsten Mal, wenn du ein Party hast. So like I did that years ago with wine glasses and champagne glasses. I bought 50 of each.

Also geh online, finde, wenn jemand eine Verleihung auf Weinglas oder Champagnes oder Martini-Glasen hat, in diesem Fall, wenn sie etwa zwei oder drei Dollar sind, und kaufe etwa 50 von ihnen. Habe die Boxen, und dann kannst du sie zurück in die Box legen und sie bis zum nächsten Mal, wenn du ein Party hast. So like I did that years ago with wine glasses and champagne glasses. I bought 50 of each.

Also geh online, finde, wenn jemand eine Verleihung auf Weinglas oder Champagnes oder Martini-Glasen hat, in diesem Fall, wenn sie etwa zwei oder drei Dollar sind, und kaufe etwa 50 von ihnen. Habe die Boxen, und dann kannst du sie zurück in die Box legen und sie bis zum nächsten Mal, wenn du ein Party hast. So like I did that years ago with wine glasses and champagne glasses. I bought 50 of each.

And every time I have a party, I get those out. And the other thing that I'm really into this time of year, like speaking of the Le Creuset pot, is to make a stew. So if you're having like six to eight people for dinner, make a big beef bourguignon, get a baguette, make a salad, open a great bottle of red wine and call it a day. That sounds delicious. Oh my God, I'm hungry.

And every time I have a party, I get those out. And the other thing that I'm really into this time of year, like speaking of the Le Creuset pot, is to make a stew. So if you're having like six to eight people for dinner, make a big beef bourguignon, get a baguette, make a salad, open a great bottle of red wine and call it a day. That sounds delicious. Oh my God, I'm hungry.

And every time I have a party, I get those out. And the other thing that I'm really into this time of year, like speaking of the Le Creuset pot, is to make a stew. So if you're having like six to eight people for dinner, make a big beef bourguignon, get a baguette, make a salad, open a great bottle of red wine and call it a day. That sounds delicious. Oh my God, I'm hungry.

My husband's a great cook actually, but I don't really let him cook. The kitchen is like my territory and I'm a little bitchy when he cooks. I kind of like tell him what to do, emboss him around a bit and he doesn't love it. So it's something I need to work on.

My husband's a great cook actually, but I don't really let him cook. The kitchen is like my territory and I'm a little bitchy when he cooks. I kind of like tell him what to do, emboss him around a bit and he doesn't love it. So it's something I need to work on.

My husband's a great cook actually, but I don't really let him cook. The kitchen is like my territory and I'm a little bitchy when he cooks. I kind of like tell him what to do, emboss him around a bit and he doesn't love it. So it's something I need to work on.

Yeah, absolutely. Why would you cut them like that? What seasoning did you put on? That's an interesting choice.

Yeah, absolutely. Why would you cut them like that? What seasoning did you put on? That's an interesting choice.

Yeah, absolutely. Why would you cut them like that? What seasoning did you put on? That's an interesting choice.

Yeah, it's hard. Like, I think it needs a little more salt. So wait a second. So, Nick, you are a particular eater, but you like to cook.