Kelly Cates

Same sort of thing.

Just a future reference.

Whether it's a bar or whether it's...

Do you not find this?

I find that the older I get, the more fussy I get about like really basic things.

Like I don't want things with all bells and whistles.

I want really basic things, but I want really basic things done exactly the way I want them.

So like, for example, I don't like...

Thai sweet chili crisps or anything.

I like plain cheese and onion, salt, vinegar, smoky bacon.

I don't want anything else.

And I don't want them with all the kind of fancy flavors that they come out with because they are disgusting to me.

But I want really nice crisps, which are not necessarily the expensive ones, but I just want what I want the way I want it.

And again, toast is something else I only really have in my own house because I like it.

done to the level that I like it.

And I don't like it when it's gone cold.

And I don't like it if it's, you know, if you ever get toast somewhere and they put it on a plate and it goes soggy underneath, you get the condensation underneath it.

I don't like that either.

I didn't used to be like this.

Those little foil rectangles of butter, never big enough for one slice.