Kristin

So that's really interesting.

But yeah, the I do think that we should be looking at that, especially with global climate change, because obviously, like Florida may not be growing oranges.

It might be Ohio, you know, and they might be growing papayas.

I think that we're going to have to bring things into greenhouses a little more regularly.

I think about Japan a lot, too, when I think about greenhouses, because they've got that technology pretty on lock now.

They are growing strawberries that are like the most amazing things on the planet inside of these greenhouses.

So, I mean, there's an ability to control and perfect in greenhouses and everything.

It's really interesting tech for sure.

What I do worry about is can we adapt that out onto the, you know, take it out of the greenhouse?

Can we adopt that in a different space?

Because the greenhouse is a stationary unit, right?

You can control that situation just like a factory.

But everything else in agriculture is moving.

It's a moving target.

So how do we do that in a way that isn't cumbersome to the people that are in those sectors while keeping them safe and secure and also making them realize that it needs to be safe and secure as well, not just because it has to happen because of compliance.

It's because we need to make sure this is happening.

It's so interesting you bring it up because ultimately it's about what's your risk tolerance and risk understanding.

I think, again, this goes back to system thinking because we're always evaluating risk in a spherical way.

And even that aha moment of I never thought about it like that, we still get those, of course, because we're not privy to all information.

It's interesting because while you were saying that, and this is a really bad comparison, I'll be honest, but I remember having a conversation with different CEOs and presidents of zoos.