Kristin

Do you use email?

Yeah.

Well, yeah, of course I do.

That's just part of life.

I said, sure, but that also makes you somewhat capable and have an aptitude for tech.

And they're like, I don't see it that way.

And I said, I do.

I definitely do.

I think that people who are, I mean, I think about the younger generations in general, and I sound like I'm so old, but I'm not.

They were doing, you know, modifications on HTML for like social media before we even knew what that was.

You know what I mean?

You know, and that's something that I find to be really interesting is like, it just depends on your perspective, right?

Do I think that food and agriculture need to have all of the new automated everything AI?

No, I do not.

I think that people need to proceed with caution and test and verify that it works in their environment and do not add another attack vector for whatever purposes necessary.

I really do find it interesting that we talk about food, we celebrate with food, we say goodbye with food, we have disorders with food, we go to coffee, we go to lunch, we do all these things, right?

But yet nobody has had that conversation of how do we protect it.

And the people that are on the front lines that are doing this work are just still so completely flabbergasted of why no one knows.

Like it is, we have removed ourselves so far from our food that, I mean, there's literally kids that have never even really seen soil before.

i mean we have really come to that place now right um or the fact that people don't really understand what food insecurity really is and there's so many there's so much disinformation and misinformation running around it and then you have this whole sub-genre of influencers that are pushing supplements and different diets and different ideas and i'm not saying anything that's bad like whatever have your own opinion about it but we have we have created this mess we have created the complexities here this is a human problem