Matt Price

I almost bet that it'll never be well done.

It's actually this.

then we can talk about, well, don't you agree that this steak is more tender at this temperature than at that temperature?

All right.

I'll fly down and do it.

That'll be great content.

Wouldn't you agree that if it's more tender, it's easier to chew and I can get a good crust on it and get all the things that people love about a well-done steak, like the exterior of it being really charred

We'll come up here and do it.

Even better.

but I can also give you a more tender product as an end result at this temperature.

It's like, oh, I still get the thing that I like about a well-done steak, but I also get something I'm not used to if I'm eating a well-done steak.

And the fact that it's more tender, it's more juicy, not all the fat is rendered out of it.

MrMakeItHappen.com is where you can find my website, all of my recipes.

MrMakeItHappen.shop is where all of my products are.

And then you start to, you can find things that you like, and then eventually it becomes your deal.

You can find me on YouTube, basically any social media platform, MrMakeItHappen.

You type it in, it'll pop up.

Let me cook you one.

Make It Happen Media is my second channel where the more fun, if like instructional cooking videos aren't your thing, you're just looking for entertainment, Make It Happen Media.

Done.