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Matteo Lane

👤 Person
534 total appearances

Appearances Over Time

Podcast Appearances

Bertcast
# 670 - Meat Prints with Matteo Lane

I think I was... I don't know which came first. I mean, you have to be musically inclined in some way to perform, but I was always doing impressions as a kid. I can do a ton of Simpsons impressions. I can do... I do a lot of impressions, but then I don't know. Then that kind of... Yeah, I think it works the voice in a way that you can kind of mimic.

Bertcast
# 670 - Meat Prints with Matteo Lane

I think I was... I don't know which came first. I mean, you have to be musically inclined in some way to perform, but I was always doing impressions as a kid. I can do a ton of Simpsons impressions. I can do... I do a lot of impressions, but then I don't know. Then that kind of... Yeah, I think it works the voice in a way that you can kind of mimic.

Bertcast
# 670 - Meat Prints with Matteo Lane

I think I was... I don't know which came first. I mean, you have to be musically inclined in some way to perform, but I was always doing impressions as a kid. I can do a ton of Simpsons impressions. I can do... I do a lot of impressions, but then I don't know. Then that kind of... Yeah, I think it works the voice in a way that you can kind of mimic.

Bertcast
# 670 - Meat Prints with Matteo Lane

So when I started learning how to sing, then I was able to really... catch on quickly to what my voice teacher was explaining to me, voice placement and all this stuff. But my actual classification of my voice is basso profondo, which means like the lowest of the lowest voices. So like, even though my speaking voice is really high, if I was going to actually be in an opera, I'd be...

Bertcast
# 670 - Meat Prints with Matteo Lane

So when I started learning how to sing, then I was able to really... catch on quickly to what my voice teacher was explaining to me, voice placement and all this stuff. But my actual classification of my voice is basso profondo, which means like the lowest of the lowest voices. So like, even though my speaking voice is really high, if I was going to actually be in an opera, I'd be...

Bertcast
# 670 - Meat Prints with Matteo Lane

So when I started learning how to sing, then I was able to really... catch on quickly to what my voice teacher was explaining to me, voice placement and all this stuff. But my actual classification of my voice is basso profondo, which means like the lowest of the lowest voices. So like, even though my speaking voice is really high, if I was going to actually be in an opera, I'd be...

Bertcast
# 670 - Meat Prints with Matteo Lane

Like that's where my real voice goes really low, but then it can go really high. So I just have a large vocal range. Now I don't know where my range sits, but it is, I do. I am very proud of that. I have a large vocal range. I've maintained it.

Bertcast
# 670 - Meat Prints with Matteo Lane

Like that's where my real voice goes really low, but then it can go really high. So I just have a large vocal range. Now I don't know where my range sits, but it is, I do. I am very proud of that. I have a large vocal range. I've maintained it.

Bertcast
# 670 - Meat Prints with Matteo Lane

Like that's where my real voice goes really low, but then it can go really high. So I just have a large vocal range. Now I don't know where my range sits, but it is, I do. I am very proud of that. I have a large vocal range. I've maintained it.

Bertcast
# 670 - Meat Prints with Matteo Lane

So an octave is this. So like there's seven notes. C, D, E, F, G. It's not Do, Re, Mi, Fa, Sol, La, Ti, Do. Yeah, that's an octave. So then that's an octave. Right. So it's that and then you just do the same. So like an octave in other words is like an octave up will be. So it's the same note an octave higher. You see what I'm saying? So like most singers have like two or three octaves.

Bertcast
# 670 - Meat Prints with Matteo Lane

So an octave is this. So like there's seven notes. C, D, E, F, G. It's not Do, Re, Mi, Fa, Sol, La, Ti, Do. Yeah, that's an octave. So then that's an octave. Right. So it's that and then you just do the same. So like an octave in other words is like an octave up will be. So it's the same note an octave higher. You see what I'm saying? So like most singers have like two or three octaves.

Bertcast
# 670 - Meat Prints with Matteo Lane

So an octave is this. So like there's seven notes. C, D, E, F, G. It's not Do, Re, Mi, Fa, Sol, La, Ti, Do. Yeah, that's an octave. So then that's an octave. Right. So it's that and then you just do the same. So like an octave in other words is like an octave up will be. So it's the same note an octave higher. You see what I'm saying? So like most singers have like two or three octaves.

Bertcast
# 670 - Meat Prints with Matteo Lane

So wait, what would be? Okay, so. So sing this note like. Now an octave higher will be. There you go. So that's one octave. I got one octave. Right. And then go. There you go.

Bertcast
# 670 - Meat Prints with Matteo Lane

So wait, what would be? Okay, so. So sing this note like. Now an octave higher will be. There you go. So that's one octave. I got one octave. Right. And then go. There you go.

Bertcast
# 670 - Meat Prints with Matteo Lane

So wait, what would be? Okay, so. So sing this note like. Now an octave higher will be. There you go. So that's one octave. I got one octave. Right. And then go. There you go.

Bertcast
# 670 - Meat Prints with Matteo Lane

Then you just have to extend on that. What's lower than that?

Bertcast
# 670 - Meat Prints with Matteo Lane

Then you just have to extend on that. What's lower than that?

Bertcast
# 670 - Meat Prints with Matteo Lane

Then you just have to extend on that. What's lower than that?

Bertcast
# 670 - Meat Prints with Matteo Lane

That's, I don't know, my false... We would call it like a super head. Like... You know, I haven't warmed up today, though.

Bertcast
# 670 - Meat Prints with Matteo Lane

That's, I don't know, my false... We would call it like a super head. Like... You know, I haven't warmed up today, though.