Michael Price
speaker
129 appearances
2 recordings
2 series
first heard Jun 2026
last heard 29 Jun
Michael Price’s voice in public audio — every appearance, attributed to the second.
Trend
recordings per month · last 12 monthsRecordings per month over the last 12 months — 2 in all, peaking in Jun 2026 with 2.
Appearances
I'm not mentioning any names.
It was to be used as an ingredient, as part.
This is what the point is.
When you talk about flavours, and you asked me about flavours earlier, it's getting that flavour into the food, into the proteins.
So there's many different ways of doing it.
So if you don't want to smoke the protein, how else can I get in there?
So water is one example.
Less is one example.
The tomato is one example.
We did, funnily enough.
I didn't think it would work, but it does work.
It was a chef down in London, yes.
I didn't ask, but it was up to him what he did with it.
But it got the flavour and he got what he wanted to do with it.
So, yeah, it will penetrate and flavour nearly anything and everything that we try and smoke.
Well, no.
What Chris is doing now, he's using the strimmer to do a long slice side smoked salmon.
Thank you.
Very delicate.
Not over-smoked.
Showing 101–120 of 129 · page 6 of 7
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