Podcast Appearances
I like a big stick of celery.
Yeah, I think sometimes they do.
I think because it's already so powerfully flavoured.
That's why I like the celery because it's a nice clean palate cleanser type thing.
It's just becoming a meal.
Just have like a spicy briny pasta.
They have a poloneska at that point, you know?
Freak shakes, what's that?
It's just a gimmicky thing, isn't it?
I'd be like, well, that's just like cut pasta, isn't it?
Like you could just do that at any time.
You could just put pasta in a glass and just have a sauce in there and that's what that is.