Neil Freiman

speaker
21,181 appearances 118 recordings 2 series first heard Feb 2025 last heard yesterday

Neil Freiman’s voice in public audio — every appearance, attributed to the second.

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recordings per month · last 12 months
22 · Jul OctJan 26AprJulnow

Recordings per month over the last 12 months — 116 in all, peaking in Jul 2026 with 22.

Appearances

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And those are hefty costs. voice-verified
Putting a label on everything as voice-verified
This obviously the cattle doesn't go straight from the ranch to your uh refrigerator. voice-verified
There's many steps along the way, and these labels add up another estimate, put it at eight billion dollars in costs over a decade to the beef and cattle industry. voice-verified
And then when you talk to consumers, they're like, We don't actually care where the beef is from. voice-verified
Maybe they say they do, but actually, when they go purchase one, it doesn't really affect them. voice-verified
On a list of voice-verified
Things that do matter to them, place of origin regularly finishes finishes second to last, only ahead of environmental impact and what people care about when they buy beef. voice-verified
It's much more important to them, whether it's high quality, safe, things like that, rather than whatever country it came from. voice-verified
And we were talking before the show, it's also the the beef, the the ground beef that you buy, it doesn't come from a single place because I know I noted that uh voice-verified
The Trump administration is bringing in 300,000 metric chuns of lean beef trimmings. voice-verified
You can't eat that on your own. voice-verified
Basically, you combine that with the fatty trimmings from I know you're s you're grimacing right now. voice-verified
A lot of people are grimacing. voice-verified
This is how ground beef is made. voice-verified
You combine lean beef beef trimmings with more fatty beef trimmings from it could be like a cow from a completely other country, and that together creates ground beef. voice-verified
Yeah, so but but this is a big deal. voice-verified
We can move off the how ground beef is made into the broader, uh, broader problem here, which is that the number of cattle and calves in the United States is at a 75-year low, just 86.2 million uh currently in the US. voice-verified
There's been a lot of drought that's devastated cattle herds, that's driven up prices for consumers. voice-verified
A lot of the actions that the Trump administration has taken, like importing food. voice-verified
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