Rosabelle
👤 PersonAppearances Over Time
Podcast Appearances
So that's why it looks like it is. They just thought it was cool.
So that's why it looks like it is. They just thought it was cool.
There's 20 people around the table.
There's 20 people around the table.
Yeah. He's like, Egypt, have you seen it? Look at this photo. It's amazing. Yeah. Europe, Victorian England. Let's do it all. Yeah. It's very American. You just like grabbing a bunch of other influencers and like branding it as your own thing.
Yeah. He's like, Egypt, have you seen it? Look at this photo. It's amazing. Yeah. Europe, Victorian England. Let's do it all. Yeah. It's very American. You just like grabbing a bunch of other influencers and like branding it as your own thing.
No, I think I felt comfortable and at home in there. I saw many different people dining and they all seemed to be having a good time. I've also learned recently that they cut 13 items last month from their menu, but they've added 23 more. So you thought that menu was going to get down to 18 pages? It's probably up to about 21 now. I thought that was quite good.
No, I think I felt comfortable and at home in there. I saw many different people dining and they all seemed to be having a good time. I've also learned recently that they cut 13 items last month from their menu, but they've added 23 more. So you thought that menu was going to get down to 18 pages? It's probably up to about 21 now. I thought that was quite good.
Oh, like it's like two pages of cheesecake flavors. Insane. I'm sure there's some blogger out there that's gone through and had like one bite of every cheesecake, but we'll live our lives and we won't have all that cheesecake.
Oh, like it's like two pages of cheesecake flavors. Insane. I'm sure there's some blogger out there that's gone through and had like one bite of every cheesecake, but we'll live our lives and we won't have all that cheesecake.
It does sound like I've just laid it down right now. I think you should make it... No, I'm trying to keep my cholesterol under control. I can't give myself a challenge like that.
It does sound like I've just laid it down right now. I think you should make it... No, I'm trying to keep my cholesterol under control. I can't give myself a challenge like that.
for the next year I wonder if by the end of that year I would come to love cheesecake more or if I would be like I can't deal with any more of this I feel like it'd be moderate enough if it's like you're having three or four bites only don't do the whole thing no half might even be too much yeah I think I got through about a third of my Oreo.
for the next year I wonder if by the end of that year I would come to love cheesecake more or if I would be like I can't deal with any more of this I feel like it'd be moderate enough if it's like you're having three or four bites only don't do the whole thing no half might even be too much yeah I think I got through about a third of my Oreo.
I had a birthday cake one year and it was really big and I put it in the freezer and I just like chip away at it during the year.
I had a birthday cake one year and it was really big and I put it in the freezer and I just like chip away at it during the year.
It's frozen. Yeah. You can freeze a cake and it's still pretty good. Stay tuned for more Flightless Bird. We'll be right back after a word from our sponsors. Support for Flightless Bird comes from Mint Mobile. Now, do you say data or data? Data? Data. Hmm. Well, in my house, we say data. That's the New Zealand way.
It's frozen. Yeah. You can freeze a cake and it's still pretty good. Stay tuned for more Flightless Bird. We'll be right back after a word from our sponsors. Support for Flightless Bird comes from Mint Mobile. Now, do you say data or data? Data? Data. Hmm. Well, in my house, we say data. That's the New Zealand way.