Sheridan Nygaard

Great time to check in with the people around you about what they know, what they don't know. where they can get connected with resources and people more. So great day to just start exploring and unpacking. I, last year, found a great reading list of, I think it was like 15 different books that I, I mean, I ended up reading seven of them and every single one of them was great.

Great time to check in with the people around you about what they know, what they don't know. where they can get connected with resources and people more. So great day to just start exploring and unpacking. I, last year, found a great reading list of, I think it was like 15 different books that I, I mean, I ended up reading seven of them and every single one of them was great.

So you'll find a lot of resources that day. You'll find a lot of things being shared around, you know, on Instagram stories, Facebook, Instagram, dig into it, click in, read, do your own research, like really engage with some of these sources, resources that people are putting out there because it takes a lot of effort to put this stuff out there. Give it a, give it a listen, give it a read.

So you'll find a lot of resources that day. You'll find a lot of things being shared around, you know, on Instagram stories, Facebook, Instagram, dig into it, click in, read, do your own research, like really engage with some of these sources, resources that people are putting out there because it takes a lot of effort to put this stuff out there. Give it a, give it a listen, give it a read.

And I think this podcast will obviously be sharing on indigenous people's day as well. Um, And then also for me, locally, I live in downtown Minneapolis. I live very close to Awamni, which is a restaurant by The Sous Chef. I have to shamelessly plug that place. It is so good. It is really some of the best food I've had in Minnesota ever.

And I think this podcast will obviously be sharing on indigenous people's day as well. Um, And then also for me, locally, I live in downtown Minneapolis. I live very close to Awamni, which is a restaurant by The Sous Chef. I have to shamelessly plug that place. It is so good. It is really some of the best food I've had in Minnesota ever.

Truly deserves all the accolades, has one of the most beautiful views of the Mississippi. I and my vegan brother and fiance absolutely adored it too. It is truly an amazing restaurant. If you want to try also the Indigenous Food Lab in the Midtown Global Market.

Truly deserves all the accolades, has one of the most beautiful views of the Mississippi. I and my vegan brother and fiance absolutely adored it too. It is truly an amazing restaurant. If you want to try also the Indigenous Food Lab in the Midtown Global Market.

these are other they have great resources in there they have indigenous cookbooks they have things that you can buy from indigenous communities straight from the communities like it is truly a great way just start talking to those folks too I don't know I just think that go out there get in the community and just give it a try and just don't be afraid to also like make a mistake and say I'm sorry I love that I love that thanks for sharing Clarence

these are other they have great resources in there they have indigenous cookbooks they have things that you can buy from indigenous communities straight from the communities like it is truly a great way just start talking to those folks too I don't know I just think that go out there get in the community and just give it a try and just don't be afraid to also like make a mistake and say I'm sorry I love that I love that thanks for sharing Clarence

Yeah. Yeah, there's a lot to reflect on. I think one thing I was thinking about in terms of where we've been, I think it's been, what, like a little over two years now from the beginning. I personally, you know, I think I started, I joined my second year of grad school, and I don't think, in full transparency, I don't think I thought about I would stay beyond graduation.

Yeah. Yeah, there's a lot to reflect on. I think one thing I was thinking about in terms of where we've been, I think it's been, what, like a little over two years now from the beginning. I personally, you know, I think I started, I joined my second year of grad school, and I don't think, in full transparency, I don't think I thought about I would stay beyond graduation.

I thought maybe it would just be like a nice experience to have while I was in school. And I can't seem to let go. Not that I've been trying to let go, but it's just like I it's just been a really meaningful and impactful and exciting part of my life as I've graduated from grad school and and, you know, gotten into a full time job. So, you know, on the one hand, it's it's

I thought maybe it would just be like a nice experience to have while I was in school. And I can't seem to let go. Not that I've been trying to let go, but it's just like I it's just been a really meaningful and impactful and exciting part of my life as I've graduated from grad school and and, you know, gotten into a full time job. So, you know, on the one hand, it's it's

it's exciting to have kind of like a finger on the pulse of things that are going on in the public health world with all of our, um, incredible guests that we bring on and that we get to talk to. Um, but also I really love kind of what Sheridan was saying. I love the team. This is a great group of people.

it's exciting to have kind of like a finger on the pulse of things that are going on in the public health world with all of our, um, incredible guests that we bring on and that we get to talk to. Um, but also I really love kind of what Sheridan was saying. I love the team. This is a great group of people.

Everyone has really diverse backgrounds and experiences and it's, it's nice to come together and to, and to kind of bring all of that, um,

Everyone has really diverse backgrounds and experiences and it's, it's nice to come together and to, and to kind of bring all of that, um,

together um and to apply those different lenses and perspectives to different topics so um yeah it's just it's just a it's a it's a feel-good thing um and in terms of where we're going I think just kind of to echo what Sheridan said and what Matthew had said earlier about you know one of the cool things about public health, for better or for worse, I guess, is that

together um and to apply those different lenses and perspectives to different topics so um yeah it's just it's just a it's a it's a feel-good thing um and in terms of where we're going I think just kind of to echo what Sheridan said and what Matthew had said earlier about you know one of the cool things about public health, for better or for worse, I guess, is that