Stavros Halkias

But it wasn't like, you know.

For honest Americans. Yeah, I was a big, yeah, big, big, the whole, all that, all those syndicated shows, Simpsons, all that kind of shit.

For honest Americans. Yeah, I was a big, yeah, big, big, the whole, all that, all those syndicated shows, Simpsons, all that kind of shit.

For honest Americans. Yeah, I was a big, yeah, big, big, the whole, all that, all those syndicated shows, Simpsons, all that kind of shit.

What?

What?

What?

It's not garbage to put it on a baked potato. I agree with that. You guys are out of your fucking minds. A baked potato is an elevated form of a potato. I mean. Listen, if you're getting into a fucking steakhouse. Anything with bacon bits on it. You're getting into a steakhouse. You know what I mean? You're fucking squirting some fucking.

It's not garbage to put it on a baked potato. I agree with that. You guys are out of your fucking minds. A baked potato is an elevated form of a potato. I mean. Listen, if you're getting into a fucking steakhouse. Anything with bacon bits on it. You're getting into a steakhouse. You know what I mean? You're fucking squirting some fucking.

It's not garbage to put it on a baked potato. I agree with that. You guys are out of your fucking minds. A baked potato is an elevated form of a potato. I mean. Listen, if you're getting into a fucking steakhouse. Anything with bacon bits on it. You're getting into a steakhouse. You know what I mean? You're fucking squirting some fucking.

That's not crazy. That's a classic.

That's not crazy. That's a classic.

That's not crazy. That's a classic.

Loaded. No, once it's loaded, it's not classy.

Loaded. No, once it's loaded, it's not classy.

Loaded. No, once it's loaded, it's not classy.

It's classy when they give you a little fucking tray and there's a little thing, a little ramekin of chives, a little ramekin of butter and sour cream. Sure. That's class. That's a classy potato.

It's classy when they give you a little fucking tray and there's a little thing, a little ramekin of chives, a little ramekin of butter and sour cream. Sure. That's class. That's a classy potato.

It's classy when they give you a little fucking tray and there's a little thing, a little ramekin of chives, a little ramekin of butter and sour cream. Sure. That's class. That's a classy potato.

Well, what we're talking about now, though, is you've transformed the form of the potato, right? Because you've made it more of a Western fry. You've kind of put it in quarters, and that is fine. You have met. That's fine.