Tommy Metz III
👤 SpeakerAppearances Over Time
Podcast Appearances
Whereas I at best am a sous chef.
I need everything spelled out.
Like everything I'm following exact ingredients.
I have huge recipe anxiety.
And so I look, I look at it and I look at it again and I look at it again because I can't, I'm in awe of people that can just like
Like, what is it?
Oh, Will Smith in Six Degrees of Separation when he just opens the fridge.
And he's like, why go out?
You got all this stuff.
And he has like an onion and a half of a jar of mayonnaise.
And he makes this beautiful dinner.
Like being able to just throw things together.
I have no instinct for.
And the reason I have recipe anxiety is because I look at it.
I don't have the common sense or at least the courage, not the confidence to.
To not know, well, obviously it's not three tablespoons.
It's three teaspoons.
Like I just, because I don't know what things are supposed to taste like.