Unnamed Comedian
π€ PersonAppearances Over Time
Podcast Appearances
Ich denke, es ist besser, nur auf der Zeit zu sein.
Ich denke, es ist besser, nur auf der Zeit zu sein.
That sounds lovely and romantic, but it's a pain, isn't it?
That sounds lovely and romantic, but it's a pain, isn't it?
And it sounds like a Victorian novel, doesn't it?
And it sounds like a Victorian novel, doesn't it?
Something that appears to look like a sort of a big duck or a swan or a gull. But is that an actual bird, or are you supposed to form whatever you're cooking into a bird shape? And then something else, which looks like a roast turkey, but also a galleon. Yeah. With little birds going all the way around it. I mean, yeah, that's a nightmare to me.
Something that appears to look like a sort of a big duck or a swan or a gull. But is that an actual bird, or are you supposed to form whatever you're cooking into a bird shape? And then something else, which looks like a roast turkey, but also a galleon. Yeah. With little birds going all the way around it. I mean, yeah, that's a nightmare to me.
If I turned up somewhere and someone had done me that, I'm like, what a total waste of time.
If I turned up somewhere and someone had done me that, I'm like, what a total waste of time.
Man muss immer an die MΓ€dchen denken.
Man muss immer an die MΓ€dchen denken.
It's when you fart and then push someone's head underneath the door.
It's when you fart and then push someone's head underneath the door.
Well, there's two classic chef looks that I'm thinking of. Chefs from history. Big fat red man or little weasley rat boy.
Well, there's two classic chef looks that I'm thinking of. Chefs from history. Big fat red man or little weasley rat boy.