Vaughn Vreeland

But you will also be hearing from my lawyer because the first time that I ever made a batch of Manhattans was last year at Thanksgiving.

And I learned the hard way that if you're making a batch of Manhattans.

You need to kiddie-proof all of the corners in your home because I tripped and fell and split my head open.

So, first of all, drink responsibly.

Sorry.

No, you're not.

No, I'm just kidding, obviously.

But I think, you know, I love at the holidays a cider.

Any type of like apple cider that you can add lots of warming spices to, citrus to.

You can steep those ingredients in the cider.

And then, you know, you just have people spike it.

Some people like rum.

Some people like bourbon.

Some people want vodka.

I think that that's a fun thing.

Way of kind of creating something that pleases all sorts of drinkers.

No, I mean, conceptually, I understand what you're saying.

I make mine in a microwave.

Oh, even better.

You can literally just put equal parts sugar and water in a microwave, Gilbert, and in about two minutes, you've got it.