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Unit 3 Trying Something New: Cinnamon Rolls! 提拉米蘇、檸檬塔、芒果塔和草莓慕斯蛋糕……每次到咖啡廳挑甜點，櫥窗內琳瑯滿目的甜點是不是都讓你猶豫不決呢。本期的 A+ 要介紹你一種時下最流行的甜點——肉桂捲！來自瑞典的肉桂捲是近來甜點界的新寵，做法有濕有乾、可以加堅果葡萄乾等，做出千變萬化的不同口味，快來了解肉桂捲的魅力，相信你一定能找到你愛的種類！ -- Hosting provided by SoundOn
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