Entrevista a Panceliac

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Andalucía Capital- Economía y empresas Andalucía not yet transcribed

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Recorded16 Sep 2020

Publisherfeeds.ivoox.com ↗

Handlerec:19777690

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La empresa andaluza, Panceliac, no ha cesado en su trabajo durante todo este tiempo. Lo que empezó en 1995 como Horno Virgen de los Reyes en la localidad sevillana de Dos Hermanas a través de su marca comercial Panceliac, es hoy todo un referente a nivel nacional en fabricación de productos sin gluten, una especialización que le ha permitido una destaca expansión nacional, y todo hecho desde Andalucía. Entrevista a Fabiola del Valle , Directora Comercial .

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