Discovering food from different cultures and experiencing the variety of flavours and tastes is an important way to learn and appreciate other cultures apart from our own. Food in itself is a language of its own, communicating how things may have come to be. It might be the weather of a certain location, the availability of produce, a matter of survival through times of war, special delicacies and/or much more. While recipes have been passed down over many generations, and the etiquette of meal times as a family or at a social gathering have transpired, this was a topic that interested Rox and Jules for this episode. Listen in as they share some of what they understand about restaurant etiquette at Chinese and Korean restaurants, tips on ordering, and some things that just are the way they are. Come sit with us, and get nourished! Find or DM us on other channels Instagram: @asiansouppodcast Youtube: Asian Soup Podcast Discord: Asian Soup Podcast Website: www.asiansouppodcast.com Or directly email us: Email: [email protected]

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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