Text the show!In this episode, we tackle the story behind Backpackers Bistro, what they offer, why, and several other topics related to backpacking. These meals are made by a professional chef who is also a backpacker, so you can rest assured we all speak the same language!Show Notes and LinksIntroductionsOrigin of Backpackers BistroIngredients talkChoosing to dehydrateWhy start making backpacking food?How Melissa got into backpackingIntroducing others to backpackingBackpacking with kidsProduct lineup from Backpackers BistroHow to reach Backpackers BistroMelissa’s “must have” when backpackinghttps://www.backpackersbistro.comInstagram https://www.instagram.com/backpackersbistro/Facebook https://www.facebook.com/backpackersbistroSupport the showThanks for listening! Check out the links below to learn more, connect, and support the show. www.byland.co Join the newsletter Beginner backpacking course Support the show [email protected]

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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