On this episode of the BYO Nano Podcast:Host John Holl leads brewers and owners of nano brewers around the country in a roundtable discussion on what it has been like running a small brewery in unprecedented times. From talking about supply chain logistics, recipe development, marketing, and ways of managing mental health and family life, the brewers unpack a lot of information. The panel includes: Bri Burrows, the head brewer and co-owner of Big Rip Brewing in MissouriCourtney and Derek Guggenberger of Guggman Haus Brewing in Indiana. Christopher Gandsy owner and brewer of Daleview Biscuit and Beer in New York. Episode 8 is sponsored by Blichmann Pro BrewingBYO Nano Brew Podcast Episode 8Host: John HollGuests: Bri Burrows, Courtney and Derek Guggenberger, Christopher GandsyContact: [email protected]: Scott McCampbellMore from our sponsors:Blichmann Pro BrewingWith superior engineering and unrivaled service, Blichmann Pro Brewing equipment is the smart choice for your bottom line. With their turnkey 3.5 barrel gas-fired or electric brewhouse systems starting at only $16,999, you won’t find a better match of price, performance and quality. Hit the ground running with equipment you can count on and support you can trust so you can focus on what matters — ROI.

Ask this episode

“What did the council decide on item 42?” — answered with the speaker and the moment.

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