Peg Champion and Brad Whitworth from the Sonoma County Wine Library join Dan Berger and Daedalus Howell on California Wine Country. The Sonoma County Wine Library is reopening and the wine community is celebrating the rebirth of this great resource. They even have an Instagram page, here. The library holdings document the history of wine in Sonoma County, as well as all over. The renovation of the Healdsburg regional library has been a benefit to the wine library too. There is more space for meetings and for study. They Wine Library Association has just opened The Millie Howie Memorial Garden. She was the founder of the association. They also have several transcriptions of oral history interviews done with wine pioneers starting in the 1950s and ’60s. CWC is brought to you by Deodora Estate Vineyards. Visit Deodora to discover 72 acres in the Petaluma Gap that are producing exceptional Chardonnay, Pinot Noir and Riesling. Peg, who is president of the Association, talks about their upcoming community events, starting with the Holiday Gathering on December 4. The library is in the center of Healdsburg. There is a photo exhibit of George Rose, the wine country photographer. and on December 16 he will be there for a “meet the photographer” event. The Atlantic Seaboard Wine Association on Feb. 1 They also collaborate with other wine organizations. The Atlantic Seaboard Wine Association will come in on Saturday, February 1, from 4-6 pm for a tasting of the Atlantic Seaboard’s 2024 wine competition award winners. [@ 12:16] Peg describes the culture in wine country as being open to collaboration and sharing of information. That feels like the opposite of the business culture where NDAs are enforced. The Sonoma County Wine Library is a part of fostering and favoring that open information culture. Dan Berger says that the library is important so that 100 years from now there will be a story to be told. The wineries are too busy trying to stay in business. They don’t have time to document their own history. There are treasures that are the last of their kind, that don’t exist anywhere else. It’s not just for the wineries, it’s for any interested researchers.

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