The new rule requires that room-temperature pure milk must be made with 100% raw milk, without adding reconstituted milk.Download the app here:Chinese Short Dialogue | WebsiteChinese Short Dialogue | App StoreChinese Short Dialogue | Google PlayAvailable in 8 languages on the app:Chinese Listening | 중국어 리스닝 | 中国語リスニング | Аудирование по китайскому языку | Nghe tiếng Trung | Mendengarkan bahasa Mandarin | Escucha en chino | การฟังภาษาจีน | Chinesisches Hören | Écoute du chinois | Ascolto cinese | Audição em chinês | चीनी सुनना | الاستماع إلى اللغة الصينية《English Translation》小宝: Brother, Grandma said the milk is healthier now when I drank it today. Why is that?小刚: Because from today, pure milk can no longer contain 'reconstituted milk'—it must be made only from fresh milk.小宝: What is reconstituted milk? Is it fake milk?小刚: Not fake, but milk that has been turned into powder and then mixed with water again. It loses some nutrients that way.小宝: Oh, so it's like 'milk made from powder'! Will the milk taste better now?小刚: Yes! The new rule says pure milk must use 100% raw milk, so it’s more nutritious and tastes purer.小宝: What about yogurt? Can they still use reconstituted milk?小刚: Yogurt and ice cream can, but it must be clearly labeled. Only pure milk must not use reconstituted milk at all.

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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