We talk to Elis Joudalova about OLIO, the #1 sharing app. OLIO connects neighbours with each other and with local businesses so surplus food can be shared, not thrown away. This could be food nearing its sell-by date in local stores, spare home-grown vegetables, bread from your baker, or the groceries in your fridge when you go away. OLIO can also be used for non-food household items. Elis looks after Market Growth & Partnerships for OLIO, and has kickstarted, grown and managed strong food sharing communities in Jersey, Guernsey and Stockholm. Elis is a sustainability, food waste and circular economy change-maker with a contagious passion for food, environment, community empowerment and systems thinking. She loves inspiring and empowering people and businesses to make a change, focuses on the long term vision and has . a unique entrepreneurial approach to solving problems.

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