Menu
Sign In Search Podcasts Charts People & Topics Add Podcast API Pricing
Podcast Image

Cooking the Books with Gilly Smith

Cindy-Marie Harvey: Watercress, Willow and Wine

15 Dec 2022

Description

This week, Gilly is talking Christmas wines with Cindy-Marie Harvey whose beautiful book, Watercress, Willow and Wine tells the story of the English vineyards which are creating a revolution in wine. Climate change has not just warmed the soils in England, but also focussed a new movement of sustainable producers to think laterally about how local wine pared beautifully with local, seasonal food can help to save the planet. Hosted on Acast. See acast.com/privacy for more information.

Audio
Featured in this Episode

No persons identified in this episode.

Transcription

This episode hasn't been transcribed yet

Help us prioritize this episode for transcription by upvoting it.

0 upvotes
🗳️ Sign in to Upvote

Popular episodes get transcribed faster

Comments

There are no comments yet.

Please log in to write the first comment.