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Cooking the Books with Gilly Smith

Emily Scott: Sea and Shore

22 Jul 2021

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This week, Gilly is Zooming down to Cornwall to meet the woman of the moment,Emily Scott, one of only two British chefs chosen to feed the leaders of the Western World at this summer’s G7 summit. Her debut cookbook, Sea and Shore is an ode to the simple life, something she's finally managed to balance with feeding Joe Biden. Hosted on Acast. See acast.com/privacy for more information.

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