This week Gilly is with Turkish food writer and chef, Ozlem Warren Ozlem found fame as a blogger after moving here in 2009, and her supper clubs, meze nights and her book, Ozlem’s Turkish Table have made her the name in Turkish food.But since her home town of Antakya was devastated by the recent earthquake, she’s raised thousands for the relief effort with the help of food influencers like Melissa Thompson, Ravneet Gill, Ixta Belfrage and Clerkenwell Boy, as well as a Cooking the Books fundraiser supper club. Gilly catches up with her after an emotional journey back to Turkey, not least because of the death of her mother. To donate to the Disasters and Emergencies Commission Turkish and Syrian relief fund, click here Hosted on Acast. See acast.com/privacy for more information.

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“What did the council decide on item 42?” — answered with the speaker and the moment.