How is fat perceived in other countries? Where did our disdain for fat come from? A look at how different cultures, GDP, and globalization affect how we view fat. What's in this episode? Food as a first gen immigrant Client story - growing up in a fat positive country, then moving to the US rife with diet culture How beauty standards affect how a culture views food For low income countries LINKS AND RESOURCES Take the Quiz – Is Intuitive Eating Right for YOU? (after years of dieting and bingeing) Request an Appointment – 1:1 private coaching with Elise Let's be friends on IG! @craving.food.freedom.com WHAT DID YOU THINK? If you liked this episode, please take a moment to SUBSCRIBE, RATE & REVIEW, would love to hear from you! You'll be helping me reach more people just like you.

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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