Diabetes, cholesterol & egg consumption: What's new?

Are your clients concerned about eggs and heart health? In this episode, dietitian, Sharon Natoli, dispels common myths about heart health, cholesterol and diabetes, and explains how eggs can play a pivotal role in a heart-healthy eating pattern. You'll discover how metabolic health impacts overall wellbeing, so you can confidently support your clients in achieving optimal health. In this episode, we discuss: The importance of metabolic health and its impact on overall wellbeing​ Key metabolic biomarkers and their connection to heart disease​ The latest research and guidelines on egg consumption Hosted by Brooke Delfino Click here for the shownotes Supported by Australian Eggs The content, products and/or services referred to in this podcast are intended for Health Care Professionals only and are not, and are not intended to be, medical advice, which should be tailored to your individual circumstances. The content is for your information only, and we advise that you exercise your own judgement before deciding to use the information provided. Professional medical advice should be obtained before taking action. The reference to particular products and/or services in this episode does not constitute any form of endorsement. Please see here for terms and conditions.

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