Episodio 55: Ho mangiato troppa carne con Lorenzo Biagiarelli (Stagione 4)

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Recorded04 Apr 2024

Publisheromnycontent.com ↗

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Dall’amore incondizionato per la carne all’alimentazione vegana: Lorenzo Biagiarelli, social chef, esperto di cibo di tutto il mondo e grande amico di DOI, ci parla dei motivi etici, economici, ambientali e sanitari che hanno determinato una scelta con cui tutti, prima o poi, ci troveremo a fare i conti.See omnystudio.com/listener for privacy information.

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