This episode is all about the wines coming from the stunning Island of Sardinia. I am joined by Franceso Fantinel, Restaurant Manager and Sommelier at Harrys London whose mother is Sardinian and has spent most years of his life visiting Sardinia. He shares his experiences of the island, including places to visit, the beaches, a few interesting food pairings, and of course his favourite wines from this island. If you want to skip ahead: 1m47 - Winery of the week: Unmaredivino The wine tasted: Terra e Mare Vermentino di Gallura 2018 And check out the Oltremare from the Colli del Limbara IGT 5m53 - The History of Sardinia 7m26 - White Grape: Vermentino 8m12 - Red Grape: Cannonau 10m38 - Chat with Francesco The wineries/wines mentioned: Fantinel, Cantina Sociale della Vernaccia, Su'ento, Terre Brune from Santadi, Tagliamare Brut Sparkling from Argiolas Thank you to all of you for getting in contact with me, giving me suggestions and feedback. You can always contact me by email [email protected] or on Instagram @eatsleep_winerepeat. Please do leave your reviews on whichever app you are listening to - this really helps me for feedback purposes but also to be found more easily on those sites! My channel on youtube is Eat Sleep Wine Repeat And come say hello on my website and blog www.eatsleepwinerepeat.co.uk Until next time wine lovers, Cheers to you!

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