Menu
Sign In Search Podcasts Charts People & Topics Add Podcast API Blog Pricing
Podcast Image

Ground Truths

Shana Kelley: Biosensors to Track Proteins and Inflammation in Our Blood in Real Time

14 Sep 2025

Transcription

Full Episode

0.031 - 20.856 Eric Topol

So just a little bit about my perspective before we get rolling. We've had continuous glucose sensors. Everybody's used to them. A lot of people have tried them. We have wearables where they're on the wrist and the ring. But what you have come up with is a whole new world of sensors.

0

21.737 - 47.432 Eric Topol

And this is actually pretty extraordinary because of your fusion of biomedical engineering and chemistry expertise, you've come into something of being able to basically real-time continuous monitor sensors any protein in the body. Wow. Okay. So we're back to you. We got everybody on board. We have our audio fixed. Thank goodness.

0

48.073 - 54.186 Eric Topol

And maybe you can restart with telling us about how this protein sensor works.

0

55.043 - 74.181 Shana Kelley

Yeah, well, I really appreciate, Eric, the way you summed it up. It's something we're very excited about too. And you're right that this all started with glucose sensing, right? It used to be if you were a diabetic, you had to go to the pharmacy to get your glucose measured. And then you got a handheld, right? And that really transformed diabetes management.

0

74.642 - 86.416 Shana Kelley

Now we have continuous glucose monitors that sit on the arm and can read glucose in real time. But at the core of that is a sensor. right, that reads out the glucose concentration.

86.436 - 107.494 Shana Kelley

And what's been very elusive when it comes to kind of all other analytes, especially protein analytes, is how to get that same form factor, you know, how to have an autonomous sensor that can just sit in a fluid in the human body and read out concentrations. And so that's the problem we've been working away on for several years, many years.

107.474 - 129.624 Shana Kelley

And we eventually came up with a sensor that's basically like a molecular motion detector. It sits on the surface of an electrode and it's just kind of it's moving around. We use electric fields to kind of move it in a way that we can monitor. And it turns out that when the sensor binds a protein of interest. That slows it down.

129.925 - 142.797 Shana Kelley

And so we can just watch that motion, do that over time, and quantitate concentrations of proteins in the blood or in the interstitial fluid is usually where we're making our measurements.

143.671 - 159.3 Eric Topol

Yeah, so it's like a molecular pendulum where you have these strands of DNA that are specifically want to bind to a protein, but it binds so well that you need a little electricity to shake it off. Is that right?

Comments

There are no comments yet.

Please log in to write the first comment.