You don't need a content plan. You need to hit record. This week, Pam walks through three places independent restaurant owners are already sitting on great social content, without realizing it: the kitchen itself, the reviews nobody's replied to, and the regulars already posting about the place. Plus one optional fourth idea if there's room in your feed for it. In This Episode Why raw behind-the-scenes kitchen footage beats produced content The lowest-effort content on the list: replying to your own reviews How to repost a regular's content the right way An optional fourth idea: spotlighting someone on your team Where this connects back to what's already sitting in your Toast account Book your Free 30-minute Toast Marketing Audit: tidycal.com/pam-pormentilla-monteith/restaurant-growth-session Grab your Free Toast Marketing Activation Checklist: greatworkonline.com/toast-activation-checklist Website: greatworkonline.com Blog: greatworkonline.com/blog Connect with Pam on LinkedIn: linkedin.com/in/pampormentilla/ Follow Pam on Instagram: https://www.instagram.com/pam_monteith/

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“What did the council decide on item 42?” — answered with the speaker and the moment.

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