I'll Drink to That! Wine Talk

podcast

A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and ...

#200 US · Arts 505 recordings 2012 → today Every two weeks updated Jul 23
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61–80 of 505
444: Enrico Pozzesi Remembers His Friend Giulio Gambelli contributed by Lukas · Feb 17, 2018
443: Anne Parent Shares the Secret to Understanding Pommard contributed by Lukas · Feb 10, 2018
442: Ray Coursen Recalls the Napa Valley of the 1980s and Before contributed by Lukas · Jan 20, 2018
441: Chisa Bize Found a Family in Savigny-les-Beaune contributed by Lukas · Jan 14, 2018
440: Aldo Vacca on the History and Future of Barbaresco contributed by Lukas · Jan 2, 2018
439: Jean Gonon on Why Every Vintage Should be Different contributed by Lukas · Dec 19, 2017
438: Five Decades of Burgundy with Dominique Lafon contributed by Lukas · Dec 12, 2017
437: Drinking with the Minotaur contributed by Lukas · Dec 8, 2017
436: Patrick Comiskey on the High Highs and Market Lows of American Syrah contributed by Lukas · Nov 25, 2017
435: Samuel Guibert on the Unique Blend of Mas de Daumas Gassac contributed by Lukas · Nov 12, 2017
434: The Transformation of Lodovico Antinori contributed by Lukas · Nov 11, 2017
433: Peter Liem's Insider Guide to Champagne contributed by Lukas · Oct 15, 2017
432: Doug Frost is a Double Master contributed by Lukas · Oct 8, 2017
431: Victor Hazan and the Problem of Italian Wine contributed by Lukas · Sep 29, 2017
430: Becky Wasserman-Hone Gives a Burgundy Tour contributed by Lukas · Sep 29, 2017
429: Bill Easton Ignored the 90s Monster Wines contributed by Lukas · Sep 14, 2017
428: Swedish Sommelier Totte Steneby on Restaurant Success and Disaster contributed by Lukas · Sep 5, 2017
427: Gianluca Garofoli on One Hundred Years of Verdicchio contributed by Lukas · Aug 28, 2017
426: Giampaolo Venica Remembers a Different Friuli contributed by Lukas · Aug 23, 2017
425: Cherasco Barolo Survives Today Solely Because of Marchese Umberto Fracassi Ratti Mentone contributed by Lukas · Aug 17, 2017
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#200 Arts · United States

🇩🇰 #19 · 🇨🇱 #22 · 🇵🇱 #33 · 🇦🇹 #41 · 🇧🇪 #43 · 🇿🇦 #51 · 🇮🇳 #58 · 🇳🇿 #70 · 🇳🇱 #73 · 🇳🇴 #80 · +18 more

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A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free.Contact in...

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