S3 Ep25: Grace Dent, restaurant critic and columnist

episode

In Writing with Hattie Crisell not yet transcribed

▲ 0

Transcript

This episode hasn't been transcribed yet Upvotes decide what gets transcribed next — 0 so far. Sign in to upvote

Related

recent transcribed audio

AWP: Beyond the Exam Room: Purpose, Myopia, and Population Health 54 min · 17 Sep 2026 · EyeCode Media

Essentials: How to Assess & Improve All Aspects of Your Fitness | Dr. Andy Galpin 35 min · 17 Sep 2026 · Huberman Lab

#502 – Psychiatry, Insane Asylums, Mental Illness, ECT, Lobotomies, Freud & Jung 3h 43m · 17 Sep 2026 · Lex Fridman Podcast

September 16, 2026 PC - Sep 16, 2026 1h 50m · 16 Sep 2026 · Fairfax County Planning Commission

Planning Commision 09/16/2026 - Sep 16, 2026 56 min · 16 Sep 2026 · Prince William County Planning Commission

Western Loudoun Rural Uses and Standards PCZOC Ad Hoc Meeting 2 - Sep 16, 2026 4h 45m · 16 Sep 2026 · Loudoun County Board Committees and Advisory Boards

Report any issue

Source

Recorded19 Feb 2021

Publisheraudioboom.com ↗

Handlerec:11239026

Show notes

Grace Dent – Guardian restaurant critic, columnist, author and Masterchef star – joins me from her bed this week. With a string of young adult novels under her belt (including the Diary of a Chav and Diary of a Snob series), Grace has most recently written Hungry: a memoir of food, family, and conquering the London journalism scene as a working-class northerner. Recording in November 2020, we chat about the harsh realities of restaurant reviewing; how Grace navigated writing about her father's dementia; and why when it comes to getting your writing done, a Premier Inn is better than an Italian villa. Support the podcast and independent bookshops by buying Hungry and other books by guests of In Writing here: https://uk.bookshop.org/shop/in-writing

Ask this episode

“What did the council decide on item 42?” — answered with the speaker and the moment.

Sign in