A chef’s answer to using up the last of your feijoas

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Recorded02 May 2026

Publisherrnz.co.nz ↗

Handlerec:18225461

Show notes

Have you run out of inspiration when it comes to finding recipes for your feijoas? Helen Turnbull is the chef at Paraparaumu Beach restaurant 50-50. She returns to the show to talk through a recipe for fermented feijoa.

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