Azúcar vs. Grasa Saturada Pt. 1

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Recorded01 Feb 2021

Publisherfeeds.megaphone.fm

Handlerec:19478616

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En 1980, las Guías Alimentarias del gobierno federal recomendaron a los estadounidenses restringir su consumo de grasas saturadas para reducir el riesgo de enfermedades cardíacas. Desde entonces, la tasa de obesidad de Estados Unidos -un factor de riesgo de enfermedades cardíacas- se ha disparado. ¿Se equivocó el gobierno con respecto a las grasas? Learn more about your ad choices. Visit podcastchoices.com/adchoices

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