Episode 6: Do You Really Know What’s in Your Bread?

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Recorded14 May 2025

Publisherrss.art19.com ↗

Handlerec:925237

Show notes

We’re talking about bread. Yes, that humble loaf sitting on your counter, the heart of toast, sandwiches, and so many comforting meals. But here’s the real question: how well do you really know your bread? Take a moment—because this is a big one. For thousands of years, bread has been a staple of the human diet. It’s so essential, people called it "the staff of life." Back then, it was simple: just flour, water, salt, and sometimes yeast. But the bread we eat today? It’s a whole different story. Modern bread is fast, it’s convenient, it’s everywhere—but is it actually good for you? Or is it more of a processed product, packed with additives, preservatives, and a shiny golden crust designed to hide the truth inside? See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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