Description
We last spoke to chef Eunjo “Jo” Park mere days before the grand opening of Momofuku Kawi in Hudson Yards. Months later, Dave sits down with Jo to discuss all that has happened since the launch. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Audio
Featured in this Episode
No persons identified in this episode.
Transcription
This episode hasn't been transcribed yet
Help us prioritize this episode for transcription by upvoting it.
0
upvotes
Popular episodes get transcribed faster
Other recent transcribed episodes
Transcribed and ready to explore now
Reflecting on 2025 & Looking Ahead to 2026: Did Seamus Hit His Goals?
26 Nov 2025
Between Two Beers Podcast
Müllproblem Energiewende – Wenig Recycling, verlorene Rohstoffe
26 Nov 2025
Das Wissen | SWR
Bitcoin Crash | Sorare, anatomie d'une chute | Trump/Mamdani génie ou piège politique ?
26 Nov 2025
Silicon Carne, un peu de picante dans un monde de Tech !
S&P vicino al record, la nuova Fed | Morning Finance
26 Nov 2025
Black Box - La scatola nera della finanza
What’s the deal with eels? – Lucy Porter, David Righton and Caroline Durif
26 Nov 2025
The Infinite Monkey Cage
Thanksgiving Day NFL Preview, Stavros Halkias Talking Ravens, A-Rod And His New Documentary, Week 13 Sunday Picks And Preview
26 Nov 2025
Pardon My Take